Articles tagged with: GASTRONOMY

24 May 2011

GASTRONOMIC DINNER, JUNE 3, 2011

Posted in DE MONDION RESTAURANT, PAST EVENTS

The Management of the Xara Palace Relais & Chateaux in collaboration with FBIC Beverage Importers are organising a Gastronomic Dinner at the de Mondion Restaurant on Friday 3rd June 2011, at 20.00 hrs.

Bill of fare will be prepared by our Chef de Cuisine, Kevin Bonello. A selection of wines from Bordeaux will compliment the Food.

Price: €64.00 per person incl. VAT
50% deposit required on confirmation

SPECIAL OFFER: book dinner and spend the night in one of our Suites for only € 130.00 per couple including Continental Breakfast.

For reservations, kindly book your table online. If you require more information, kindly call us at (+356) 21 450 560 or e-mail us at This e-mail address is being protected from spambots. You need JavaScript enabled to view it .

For the Gastronomic Dinner Menu kindly follow the 'Continue Reading' link below, thank you.

01 March 2011

GASTRONOMY DINNER, APRIL 1, 2011

Posted in DE MONDION RESTAURANT, PAST EVENTS

Bill of fare prepared by Chef de Cuisine Kevin Bonello. A selection of wines from Arnaldo Caprai Viticoltore in Montefalco will compliment the Food.

01 December 2010

CHRISTMAS TRADITIONS

Posted in NEWS & UPDATES

We have long associated festivities and merrymaking with food and drink. Christmas is one of the major feasts that is made so special by the food we prepare and serve to our loved ones.Traditions through the ages as well as from country to country differ greatly. Yet a Roast turkey, plum pudding, Yule log and mince pies seem to be universally accepted as Christmas staples.  What we choose to put on our table depends on a mix of tradition and our own personal tastes. Most of the food we consider traditional is also symbolic.

By A Web Design