DE MONDION RESTAURANT

06 Novembre 2012

The Xara Palace Relais & Chateaux, runner-up ‘Best Dining Boutique Hotel in the World’ at the 2012 Boutique Hotel Awards in London.

Posted in DE MONDION RESTAURANT, AWARDS & RECOGNITION

The Xara Palace Relais & Chateaux, Mdina scooped the runner-up award for “Best Dining Boutique Hotel in the World” and asserted Mdina’s credentials as one of the world’s culinary capitals. The Xara Palace Relais & Chateaux was recognised for having delivered unique excellence at a glittering ceremony held in the iconic Hempel Hotel in London, UK.

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24 Maggio 2011

GASTRONOMIC DINNER, JUNE 3, 2011

Posted in DE MONDION RESTAURANT, PAST EVENTS

The Management of the Xara Palace Relais & Chateaux in collaboration with FBIC Beverage Importers are organising a Gastronomic Dinner at the de Mondion Restaurant on Friday 3rd June 2011, at 20.00 hrs.

Bill of fare will be prepared by our Chef de Cuisine, Kevin Bonello. A selection of wines from Bordeaux will compliment the Food.

Price: €64.00 per person incl. VAT
50% deposit required on confirmation

SPECIAL OFFER: book dinner and spend the night in one of our Suites for only € 130.00 per couple including Continental Breakfast.

For reservations, kindly book your table online. If you require more information, kindly call us at (+356) 21 450 560 or e-mail us at Questo indirizzo e-mail è protetto dallo spam bot. Abilita Javascript per vederlo. .

For the Gastronomic Dinner Menu kindly follow the 'Continue Reading' link below, thank you.

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24 Maggio 2011

FESTA TA' SANTA MARIJA 2011 DINNER MENU

Posted in DE MONDION RESTAURANT, PAST EVENTS

Served at the de Mondion Terrace on Monday 15th August 2011

Price: € 68.00 per person incl VAT
Vegeterian Menu option also available

For reservations, kindly book your table online. If you require more information, kindly call us at (+356) 21 450 560 or e-mail us at Questo indirizzo e-mail è protetto dallo spam bot. Abilita Javascript per vederlo. .

For the Santa Marija Dinner Menu kindly follow the 'Continue Reading' link below, thank you.

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05 Maggio 2011

MEDIEVAL DINNER MENU

Posted in DE MONDION RESTAURANT, PAST EVENTS

Hollowed Maltese Bread
filled with Fresh Goat Cheese and Grilled Marrows
Aubergines and Roasted Garlic
Fresh Herbs and Olive Oil

or

Maltese Snails with Aioli
Braised Maltese Snails Ragout with Herbs, Potato and Tomato

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Roasted Pig flavoured with Rosemary
Roast Potatoes with Fennel Seeds
Mixed Greens
Onion Gravy and Pepper Sauce

or

Rabbit Stew
Fried Rabbit with Garlic and Thyme
stewed in an Onion and Pea Gravy
served with Roast Potatoes and Vegetable Ragout

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Fried Imqaret with Gozo Honey

or

Zeppolli
Fried Choux filled with Ricotta
Candied Peel and Honey

Price: € 29.00 per person incl VAT
Menu may be served as Individual Courses

For reservations, kindly book your table online. If you require more information, kindly call us at (+356) 21 450 560 or e-mail us at Questo indirizzo e-mail è protetto dallo spam bot. Abilita Javascript per vederlo. .

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By A Web Design